- 1/2 cup sour cream
- 1 (4-ounce) package crumbled blue cheese
- 1 (3-ounce) package cream cheese, softened
- 1/8 teaspoon hot sauce
- 2 tablespoons diced onion
- 4 bacon slices, cooked and crumbled
- Process first 5 ingredients in a blender or food processor until smooth, stopping to scrape down sides. Stir in half of bacon.
- Cover and chill 2 hours.
- Sprinkle with remaining bacon.
- Serve with crackers, raw vegetables, or potato chips.