Mon. Jan 18th, 2021

Bacon Cheese Dip

1 min read


  • 1/2  cup sour cream
  • 1  (4-ounce) package crumbled blue cheese
  • 1  (3-ounce) package cream cheese, softened
  • 1/8  teaspoon hot sauce
  • 2  tablespoons diced onion
  • 4  bacon slices, cooked and crumbled 


  1. Process first 5 ingredients in a blender or food processor until smooth, stopping to scrape down sides. Stir in half of bacon.
  2. Cover and chill 2 hours.
  3. Sprinkle with remaining bacon.
  4. Serve with crackers, raw vegetables, or potato chips.
READ  Apple Toast

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